To craft the perfect BBQ Chicken Drumstick Recipe, start by marinating bone-in chicken thighs in a blend of BBQ sauce, olive oil, garlic, salt, and pepper for 2 hours. Preheat the oven to 400°F (200°C), line a baking sheet with foil, arrange drumsticks without overcrowding, roast for 30 minutes, brush with extra BBQ sauce, and finish for 20-25 minutes for crispy skin and mouthwatering flavor. Pair with coleslaw for the ultimate balance of rich and light. This recipe guarantees tender, smoky chicken drumsticks perfect for any occasion.
“Indulge in a mouthwatering culinary adventure with our BBQ Chicken Drumstick Recipe – a perfect blend of tender, juicy meat and lip-smacking BBQ sauce. Accompanied by a refreshing coleslaw side dish, this meal is a symphony of flavors ready to revolutionize your taste buds. Learn the secrets to achieving a crispy skin while keeping the meat remarkably moist through expert baking or grilling techniques. Discover creative serving suggestions, beverage pairings, and variations to make this dish truly yours.”
- Ingredients and Preparation
- – List of required ingredients for both BBQ chicken drumsticks and coleslaw
- – Detailed steps for marinating the chicken drumsticks with BBQ sauce
Ingredients and Preparation
To craft the perfect BBQ Chicken Drumstick Recipe, start with a selection of high-quality ingredients. You’ll need chicken drumsticks, a blend of your favorite BBQ sauce, and a tangy coleslaw for an irresistible side dish. For the main attraction, opt for fresh, bone-in chicken thighs to ensure juicy, flavorful meat. Marinate them in a combination of BBQ sauce, olive oil, garlic, salt, and pepper for at least 2 hours to penetrate the meat with rich flavors.
Preparation is key. Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil for easy cleanup. Arrange the marinated drumsticks on the foil, ensuring they are not overcrowded. Roast them for approximately 30 minutes or until the skin becomes crispy and golden brown. Then, brush each drumstick generously with extra BBQ sauce and continue cooking for another 20-25 minutes for a mouthwatering finish.
– List of required ingredients for both BBQ chicken drumsticks and coleslaw
To craft the perfect BBQ Chicken Drumstick Recipe, gather the following ingredients:
For the drumsticks, you’ll need a pack of chicken drumsticks, BBQ sauce (either store-bought or homemade), olive oil, salt, pepper, garlic powder, paprika, and onion powder. These spices create a mouthwatering blend that coats each drumstick, ensuring a smoky, tangy flavor.
Meanwhile, the coleslaw side dish requires shredded cabbage, carrots, mayonnaise, vinegar, sugar, salt, and black pepper. This classic combination offers a refreshing contrast to the rich, savory BBQ chicken, balancing out your meal with every bite.
– Detailed steps for marinating the chicken drumsticks with BBQ sauce
To create mouth-watering BBQ chicken drumsticks, start by preparing a flavorful marinade. In a large bowl, combine 1/2 cup of your favorite BBQ sauce with 2 tablespoons of olive oil, 1 tablespoon of soy sauce, and 1 clove of minced garlic. Add the chicken drumsticks to the marinade and ensure each piece is well-coated. Cover the bowl and marinate in the refrigerator for at least 2 hours, or preferably overnight, allowing the flavors to penetrate the meat. Before cooking, let the chicken come to room temperature for about 30 minutes to ensure even cooking. This meticulous preparation ensures a deliciously tender and smoky BBQ chicken drumstick recipe that will be a hit at any gathering.